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Space-Saving Slimline Design: Ideal for commercial kitchens, cafes, and areas where space is limited without compromising storage capacity.
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Efficient Refrigeration: Bottom-mounted system draws cooler air for optimal performance; forced air refrigeration operates up to 40°C (ISO Climate Class 5).
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Advanced Temperature Control: White LED electronic display ensures accurate monitoring and control of temperatures between +1°C to +4°C.
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Durable & Hygienic Construction: Stainless steel exterior with 304 stainless steel doors; easy-wipe dished liner base prevents liquid pooling and simplifies cleaning.
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User-Friendly Features: Door locks for safety, easy-access pocket handles for efficiency, and castors for mobility; +stayclear condenser reduces maintenance needs.
Specification
| Brand |
Liebherr & Vestfrost |
| Construction |
Stainless steel exterior with 304 stainless steel doors, aluminum interior finish |
| Dimension |
W1200 x D705 x H1910 mm
|
| Color |
Stainless Steel |
| Wattage |
230V
|
| Weight |
178 kg |
| SKU |
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The Foster FSL800H/11-301 Slimline Double Door Upright Refrigerated Cabinet is a high-performance, space-saving solution designed for busy commercial kitchens, cafes, and any environment where space efficiency is essential. Constructed in Europe with a robust stainless steel exterior and 304 stainless steel doors, this 800-litre cabinet combines durability with hygiene and ease of maintenance, featuring an easy-wipe dished liner base to prevent liquid pooling. The bottom-mounted refrigeration system ensures efficient operation by drawing cooler air from the kitchen, while the high-quality forced air system maintains a stable temperature range of +1°C to +4°C, even at ambient temperatures up to 40°C (ISO Climate Class 5). The updated white LED electronic display provides precise temperature control and clear visual reference, and practical features such as door locks, easy-access pocket handles, castors, and Foster’s +stayclear condenser make this cabinet an ideal combination of reliability, convenience, and performance in a professional kitchen setting.